12 Days of Holiday Cheer: Empanada Stars
Celebrate 12 Days of Holiday Cheer with us! Use code CHEER11 to get any one of the ingredients on this list for free, then use it in this festive emapanada recipe: 1. Preheat oven to 425. Line a baking sheet with parchment. In a large skillet, heat 1 tbsp oil over medium-high. Add 1/4 lb beef and 2 tsp chili powder. Season with salt and pepper. Break up and cook until almost cooked through, about 3 min. Let cool slightly. Stir in 1/2 c shredded cheddar. Using a cookie cutter, cut out 12 stars from puff pastry sheets. Place 6 on the lined sheet. Top each with beef mixture. Brush edges of stars with water. Place remaining stars on top and press edges together to seal. Bake until golden brown, 16-18 min.approx. 1lb
$9.49/lbcurrent price $9.49/ea
33.8fl oz $7.57/pt
current price $15.99/ea
2.1oz $2.28/oz
current price $4.79/ea
6oz $17.84/lb
current price $6.69/ea
6oz $14.11/lb
current price $5.29/ea
2ct, 8.65oz ea
$7.67/lbcurrent price $8.29/ea
14oz $14.85/lb
current price $12.99/ea