Just FreshDirect Organic Ground Ginger

Ground ginger comes in handy when baking sweet breads or making savory, Asian-style sauces — especially when you don't have time to prep fresh ginger. We love the warm spice and sweetness of ground ginger in festive desserts. As a rule, you can use one teaspoon of dried ginger as the equivalent to two teaspoons of minced, fresh ginger.