Springer Mountain Farms Whole Large Roasting Chicken, Raised w/o Antibiotics

With more meat than your traditional whole chicken, large roasting chickens are great for serving a crowd. Roasters have had time to develop nice, plump flesh, so the meat stays moist and juicy in the oven. Be sure to let it rest a few minutes after roasting to evenly distribute the juices. Includes pop-up timer for easier cooking. (Gizzards not included.) Nestled in the hills of the Blue Ridge Mountains, Springer Mountain Farms raises chickens that are grown with no antibiotics, steroids, growth stimulants, or hormones. They are fed a locally-grown pesticide-free, all-vegetarian diet, and never given any animal by-products. Springer Mountain Farms have long been American Humane Certified, and they take pride in that. They truly understand that better animal care results in better tasting, higher-quality chicken.