Citterio Riserva Mortadella
$8.99/lb
1/2 lb
Actual weight may vary from estimate due to seasonality and/or sourcing.
Total $4.50
Est. Weight: 0.50lb
A purée of pork, dotted with creamy fat. Subtly spiced with garlic and cracked pepper. This is the original "baloney," first made in Bologna, Italy. Great on sandwiches; layer it with other Italian deli meats, such as capicola, prosciutto, and soppressata, then drizzle with extra-virgin olive oil.
